Features

The machine has a compact, stable, large output, low temperature, small size and other characteristics. And material contact parts made of stainless steel, non-polluting materials on the process, in line with food hygiene requirements.    Grinding of high quality stainless with a special heat treatment, excellent wear resistance, long service life. The machine is simple, clean and maintain, a wide range of processed products, materials processed well to maintain its original variety of nutrients, fresh effect. Grinding the material properties according to actual requirements and to adjust or replace free.

Can be processed poultry bones: such as chicken, duck skeleton skeleton， Livestock bone: as a pig, cattle and sheep bone; bone Pigskin, goose and various kinds of fish, meat, etc.

Full stainless steel body, international design,it can process meat to different standards of minced steak according to different technology so that the meat can be fullly mixed with other accessories to meet demands of different products.