dough ball forming machine

Fully automatic chicken claw peeling machine is mainly used for removing yellow skin from chicken claws. The speed reducer drives the swing disc to rotate so that the chicken claws spiral in the barrel to complete the peeling work.

This Meat Bowl Cutter is designed and suited to cut up and emulsify meat, vegetables and fruit. The Meat Bowl Cutter is driven through an enclosed-gear with a covered slicing blade. Body is made of an aluminum alloy with an 5 liter stainless steel bowl and is equipped with an emergency shut-off switch for added safety.

The meat vegetable mixing stuffing machine is suitable for all kinds of meat products, so that the animal protein between the meat fibers can be separated out, so as to ensure the meat filling is mixed evenly and the process is fluffy.

Chicken feet processing line: lifting(conveyor with climbing slope)-scalding(Spiral scalder)-Peeling(chicken feet peeler)-cooling(screw chiller)-Dewatering(dripping drum)-chicken feet cutting machine-Quick Freezer.
All of Chicken feet processing machine are made of stainless steel, which make the chicken feet hygiene.
Chicken feet processing machine could be with the capacity from 200kg/h to 2t/h.
Chicken feet processing machine can be customized according to the customers’ requirements.

We have different capacity meat tumbler, from 50L to 3600L capacity, please choose the one suitable for you. The vacuum meat tumbler is to put the processed meat and fish into vacuum barrel to knead, massage, and roll. It can improve the speed for meat to absorb salt and seasoning, and keep the meat moisture maximum.

you can separate the fish meat, fish bone, and fish skin to take out the clean fish meat. Calculated according to the proportion of the whole fish, 6 kilograms of fish can be harvested from a pound of fish, and the amount of meat harvested can reach 90%. This machine can pick fish meat, shrimp meat, loach meat, etc. The machine can pick up about 100 to 200 pounds of meat in one hour. It can be used for large or small fish. The hole diameter is 3.5mm.

Satay Skewer Machine adopts advanced single-chip technology,combines pneumatic and electric, realizes automatic conveying bamboo stick.meat skewer machine is mainly used for individual users: the system can wear a variety of meat, vegetables, gizzards, lamb, squid, etc. Equipment used for business users, the system can wear a variety of kebab, Flesh connected kebabs, chicken fillet string, chicken string, etc.

fish killing gutting machine directly realize the process of removing scales and killing fish, with high production efficiency and large output.The processed fish has a clean body without scales, all internal organs are removed and the black film is removed, and the next step of processing can be carried out directly.

Meat and vegetable bowl chopper machine mainly used for all kinds of meat roots, stems, leafy vegetables (carrots, potatoes, tomatoes, celery, cabbage, etc.) for cutting or grinding broken to make the dumplings and steamed.

Saline injection machine is to be injected into the meat fully pickled in brine and auxiliary material, to make the meat tender, soft and improve productivity.Automatic injection machine is widely used in meat processing, conditioning products processing, seafood processing, fish protein injection.

Meatball Maker Machine Electric Meat Ball Machine High Speed Automatic Fishball Meat Ball Machine can be adjusted by changing mould, it can make 1.6cm, 1.8cm, 2.2cm, 2.6cm, 3.0cm and other size meatballs according to clients needs.The meatball forming machine ,Such as chicken ball ,fish ball,beef ball ,meatball as so on .which is the equipment for all kinds of meat forming into balls, can produce meatball and pignut ball of different specifies.

The fresh meat slicer can cut pieces of meat of different thickness requirements,and can process sliced products such as tenderloin slices, snow flakes, and boneless chicken.the fresh meat slicing machine can be cut with a slitter for cutting chicken and chicken shreds

Automatic fish deboner machine , fresh fish meat separator is mainly used in fish meat collect and pick up. This machine can separate fish meat from fish bone, fish skin, fish tendon in order to raise the fish use rate and save manpower. it can debone small whole fish or half bigger fish or fish leftover.

The chicken feet cutting machine is a special processing equipment for cutting chicken paws.the chicken paw cutting machine use the molding die cutter cutting, cut accurately, neat, no adhesion and no bone chips.

Hydraulic or pneumatic sausage filler stuffer maker for various casings to stuff and fill kinds of sausages:Taiwan baked sausage, table grilled sausage, crispy sausage, breakfast sausage, chicken sausage, European grilled sausage, Chinese sausage, etc.

Poultry Plucker machine is great for plucking Chickens, Bantam Chickens, Turkey, Guinea Fowl, Quail, and other similar sized birds including game birds for after the hunt.

This machine is made of all stainless steel materials, wear-resistant and durable, meets the standard, is simple to make, easy to clean, safe and reliable, accurate operation of opening and opening, cleans the internal organs, does not break the fish gallbladder, automatically sprays water at the same time, rinses the fish belly . Does not hurt the skin, does not hurt the fins. Guarantee the appearance of the fish, does not affect the cooking and meat taste and quality of the fish. Can be customized according to customer needs, such as head to head, tail, slice, back

Frozen Meat grinders are essential equipment for meat processing. Strong power, wide application range, high production efficiency, stainless steel,bright and smooth, easy to clean.The frozen meat grinder has a variety of models depending on the production capacity. The meat grinder has different orifice plates, and the thickness of the minced meat is different.

The chicken claw cutting machine uses a stainless steel chain plate to transfer materials and a chicken claw snap-fastening system, making operation easier and more comfortable. Automatic Chicken Paw Cutter / Duck Feet Cutting Machine / Chicken Claw Cutter Machine is used to cut the chicken feet. It is necessary equipment during chicken feet processing.

This equipment is a fish processing machine, suitable for fish processing factories,large supermarkets, seafood markets, etc.This machine can process all kinds of fish, such as: silver carp,white mullet, sardine, squid, etc.It is used for fish of 0.5kg-3.5kg .

The desktop fish peeling machine is to place open-side fish fillets (fish skin downwards) on the inlet, and the machine automatically peels, with large output and high production efficiency. The peeling yield is as high as 98%, and the loss is small.
The machine is made of stainless steel, the core parts are specially heat-treated, durable, and the blades are imported materials, sharp and durable, and meet food hygiene standards.
The machine is simple to operate, convenient to clean, easy to disassemble, safe and reliable. Applicable to aquatic product processing plants, fishery companies, food processing plants, large restaurants and other units. processing plants, fishing companies, large restaurants

Poultry dividing machine/poultry cutter can cut fresh and frozen chicken meat and other meat into blocks.It is also used for cutting chicken,fish,duck,goose and other poultry.The cutting thickness can be adjusted to meet your different needs. This chicken chopper machine has high efficiency and will not produce meat mince.

The quail egg shelling machine drives the gear through the rotation of the motor, and the mechanically drives the sponge pad up and down and the hose to rotate, generating friction to tear the shell of the quail egg from the surface to achieve the effect of shelling.

The fish scale machine has long service life, simple operation and high work efficiency.and special shape and performance of the cutter of the scale machine will not cause damage to the fish head, fish tail and fin.The personnel operation is simple and safe, the production volume is large, processing 8-15kg of fish every 20 seconds, and the fish scale rate is more than 99%.
A wide range of uses, fish sales market, restaurants, fish processing plants and so on.

meat strips cutting machine is the perfect machine for high speed slicing, strip cutting and dicing a whole variety of products from steaks, schnitzels, jerky, liver, stir fry, diced meat, chicken strips and seafood all from the one machine.

Commercial Fish Slicing Filleting Machine can be used to cut various fresh fish and frozen fish, suitable for slicing salmon, squid, cuttlefish, tilapia, trout, cod, carp etc. The fish slicing machine is widely used in restaurants, fish selling stores, fish marketing, fish canneries, frozen food factory, snack food factory, fish products processing factory and leisure food factory equipment.

The latest robot meat chopping machine, this machine has the characteristics of low power, high efficiency, greatly reducing the intensity of manual labor, completely imitating manual meat chopping, and the taste is completely artificial. The appearance is interesting and it is easier to attract customers.

The production line of killing fish brings together the functions of scaling, stomping, visceral and body cleaning. It is suitable for aquatic product processing plant, fishery company, large food distribution center, food processing plant

The frozen meat flaker uses powerful rotary knife to cut frozen meat into slices, which can avoid thaw the frozen meat and improve the working efficiency.the meat flaker machine is suitale for frozen pork,frozen fish meat,frozen chicken and other frozen meat, widely applied in the process line of sausage,meat ball,hot dog,and so on.The flaking blade is made of heat treatment steel.This machine could process -18¡æ frozen meat, do not need to unfreeze, to avoid the loss of nutrition and protein, to make sure the fresh of meat.

Manual Brine Injector is used for injecting brine into meat lumps with high pressure to tenderize and soften meat,improve the meat grade.Manual saline injection machine is to inject salt water, starch, soy protein and accessories into the meat fully preserved, so that meat tenderizer, soft, improved mouth bits of meat and meat products increased production rate.